Celebrate Oktoberfest all month long with a hearty Bavarian classic, crafted to warm the soul and satisfy your cravings.
The Dish
Indulge in a tender braised pork knuckle, slow-cooked to perfection and served with creamy mashed potato, rich velvety gravy, and garden peas for a touch of freshness—all for just $38.
Enjoy this festive favourite for both lunch and dinner, but only while stocks last!
Raise your stein, bring your appetite, and don’t miss out on this authentic taste of Oktoberfest.
